The 2025 Spring Valley Gravel Races are in the books! Thank you to all the hearty souls who clipped in and latched onto their handle bars for a “Whirlwind” of a day; it was a Winnie-the-Pooh kind of blustery day for sure with 20-30 mph sustained winds and occasional gusts of 40 mph, no record times would be set this day. The bank thermometer showed 42 degrees Fahrenheit when we put our wheels to the Start Line, which is the warmest kit I happened to bring from home in Ohio when the weather guessers were predicting 69 and partly cloudy, thankfully I packed the cold weather kit just in case. The good news was, no sleet, no rain, and until the climb out of Preston for the 100 milers, we could take advantage of the lee in the shelter of the valleys and forests for a good stretch.
All in all it was far from the worst weather conditions we’ve faced for the past 11 years I’ve saddled up for these epic, first Saturday after Mother’s Day gravel races. For those that chose to bomb down the hill just past the Fillmore County Airport, at approximately mile 38, the hill with the decision point sign, “100 mile route to the challenging left switchback, or stay straight for the 65 miler route” you probably felt the same elation my riding sidekick and I did, the blood rushing through our bodies in relief that we both silently and simultaneously stayed straight to bypass the Preston loop. Next stop, Forestville Historic Site and the Race Angels pit stop, some of the best eats and drinks you’ll find on any gravel races, and this is an entry free race! Special shout out to Sunshine Foods Spring Valley for providing fresh bananas, hydration…and “ice?” Probably could have skipped the ice this year, and thanks to the pit stop host and hostess, Greg and my little sis Elizabeth for braving the elements to ensure we stayed fueled. Also, a big thank you to our friends at Bluff Brothers Brewing who provided a complimentary beverage to all finishers. Bluff Brothers will be next years race stewards and we look forward to their leadership to keep these historic races perpetual.
It was great to be able to utilize the Forestville State Park route after a 3-year hiatus due to bridge removal and a mandatory Park bypass. After a climb out of Forestville and a climb out of the Rock Quarry, we were in a stiff headwind for the next 10 miles, all the way to everyone’s favorite climb, Oriole Hill, where my GPS logged a 17% peak incline, that’s when I made the cardinal mistake, I tried to stand on my pedals just before the crest of the first incline to get over the hump…oh yeah, a- – over tea kettle I went, thankfully, no witnesses, I laughed enough for everyone who didn’t get to witness the boneheaded move.
With 10 miles and one more epic climb to the finish, Masonic Park, we drank the last of our pickle juice to quell the cramps that were lurking after Oriole Hill. We were delighted to see our favorite race timer, Kathy Simpson, who had braved the elements and was at the finish to greet us with a smile and a congratulatory hug after she logged our times. Our time was definitely something to write home about…if it was a time for the 100 miles instead of the 65-mile route…😉. On this blustery day, we made it to the Finish Line, and felt we had accomplished what we set out to do…we answered the bell and passed the ultimate test of mind, body and soul that keeps us coming back to these historic gravel races year after year. See you next year!
Congrats to all our riders, here are our top finishers: Top female 65-miles: Sally Matson, London, England, who actually ended up logging 75 miles due to listening to her father who insisted the route was wrong and that she had to do the Cherry Grove loop, what’s an extra 10-miles on a cold and blustery day for someone who flew all the way from London to check a box off on her bucket list? Thanks Sally’s dad! Top male 65-miles: Eric Cleveland, Rochester, MN and Robert Kim, Shoreview, MN, who were so close they share bragging rights. Top male 100-miles: Joe Moyer, Rochester, MN. See complete race results.



